Welcome to Evil Dave's Restaurant

Fried green onion cake or toasted naan bread with dipping sauce

A jar of diced tomato, onion, chilli peppers, lime juice, cilantro, and house made croustini

Salmon cakes with sweet corn relish

Artisan greens, cherry tomatoes, grated carrot, fried chickpeas, vinaigrette dressing 

Grilled free range chicken breast, house made Chinese BBQ sauce, rice noodle salad, butter leaf lettuce and spicy peanut sauce

A full wheel of almond and panko crusted, deep fried brie, chilled pear puree, balsamic reduction, croustini

Three grilled shrimp and mild spicy Thai sauce, served with cucumber and coleslaw

AAA Alberta beef tenderloin bulgogi, green onion cake, sweet chilli sauce, and green onion aioli

Grilled, marinated Alberta beef tenderloin rolled with nori. Lightly battered, deep fried, sliced medallions. Served on sesame ginger cabbage and wasabi aioli

AAA Alberta beef (6oz) with mashed potatoes, chef's vegetables, and house made gravy (contains gluten)

Add mushrooms 1.99

Add goat cheese 2.99

Add grilled shrimp 4.99

Our most popular dish! Bison and Wild Boar bacon loaf, served with mashed potatoes, chef's vegetables, and house made gravy

Add mushrooms 1.99

Add goat cheese 2.99

Vegan, gluten free Korma with mindfully cooked vegetables. 

Add free range chicken or shrimp for 6.99

Maple soy glazed, seared Ahi Tuna steak, recommended medium rare. Quinoa and broccoli salad, with mango vinaigrette dressing

Chow mein noodles, stir fried vegetables, in our Chinese BBQ sauce. Add free range chicken or shrimp 6.99

Marinated free range chicken, spicy caribbean sauce, black beans, seasonal vegetables, jasmine rice, sweet curry drizzle, fried sweet potato crisp

6 ounce, ocean farmed Atlantic Salmon filet, blackening spice, sweet curry drizzle, jasmine rice and seasonal vegetables

Marinated free range chicken, chipotle sauce, jasmine rice, corn salsa, black beans, and corn tortilla sticks

One order of Holy Cow 

One order of Hell's Chicken

One order of Malicious Salmon

Side salad.

Served family style

Upside down cheesecake topped with almond crunch

House made apple cake with maple syrup, and vanilla ice cream 

Light fluffy chocolate mousse with graham cracker crust and raspberry sauce

Park vodka, Yukon Jack, citrus soda, cranberry juice, orange juice, lime

Captain Morgan Spiced rum, ginger ale, coke press, fresh lemon and lime

Hpnotiq, Bacardi rum, mango purée, mandarin, soda water, ginger ale

Eau Claire Parlour gin, tonic and soda water, raspberry purée

Empress 1908 gin, Fever Tree Tonic Water, lemon

Prosecco, raspberry purée, mandarin, San Pellegrino Aranciata Rossa

Wildlife Vodka, Grizzly Paw ginger beer, muddled lime

Buffalo Trace bourbon, mandarin, maraschino cherry, Angostura bitters, sugar

Gold tequila, Cointreau, grapefruit soda, muddled mandarin

Gosling's Dark Rum, Grizzly Paw ginger beer, muddled lime